PIZZERIA PARADISO

The original Pizzeria Paradiso, located on the second floor of a small townhouse in Dupont Circle, opened its doors in November 1991. The restaurant received immediate critical acclaim and has since been consistently ranked among the finest restaurants in Washington, DC. This location was upgraded in 2009, and is now located at 2003 P Street. A second location, in historic Georgetown, opened in December 2002. Our third restaurant, located at 124 King St in Old Town Alexandria, Virginia, was opened in October, 2010.

Pizzeria Paradiso's 25th Anniversary!


Click on the image to reserve your seat on Eventbrite!

Pizzeria Paradiso, with three locations in the DC area and a fourth on the way in Hyattsville, Md., will celebrate this November with a beer dinner and one week of some of our old favorites from the original 1991 menu at the original prices.

Eat like its 1991!

Between November 14 and 20, all three locations will feature some of the favorites from the pizzeria’s original menu, complete with original 1991 pricing. Throwback menu* items include:

  • Paradiso Pizza, $6.95
    Paradiso tomato sauce and mozzarella
  • Panino di Arrosto di Verdure, $4.95
    Roasted vegetables (eggplant, sweet peppers, tomatoes, zucchini, garlic) with pecorino and balsamic vinaigrette
  • Panino di Arrosto di Agnello, $5.95
    Herb and garlic roasted lamb, roasted vegetables, mixed greens and Dijon mustard
  • Insalata Mista, $3.25
    Mixed greens with balsamic vinaigrette
  • Mozzarella Fresca, $3.95
    Mozzarella, sun dried tomatoes, basil and olive oil
  • Biscotti, $2.95
    Variety of house made Italian cookies
  • Gelato, $3.95
    Selection of house made ice cream

* No substitutions. Dine in only.

‘Year of Pizza’ Drawing

Win 1 Large Pizza and 2 Draft Beers for 52 Weeks. Enter the drawing at all Pizzeria Paradiso locations. A suggested $5 donation to Women Chefs and Restaurateurs.

Now Available Online: Chef Ruth Gresser’s New Cookbook, Kitchen Workshop – Pizza. “Its like taking a master class … in making pizza.” - Top Chef Finalist and ABC’s The Chew Co-Host, Carla Hall

Now Available Online: Chef Ruth Gresser’s New Cookbook, Kitchen Workshop – Pizza. “Its like taking a master class … in making pizza.” - Top Chef Finalist and ABC’s The Chew Co-Host, Carla Hall

Purchase Pizzeria Paradiso Gift Certificates Online From Yelp!

Purchase Pizzeria Paradiso Gift Certificates Online From Yelp!