1. Black Olives and Blue Cheese Plate w/ Dulle Teve
2. Roman Artichoke w/ Arabier
3. Winter Vegetable Salad in Caper Vinaigrette w/ Extra Export Stout
4. Pizza: Acorn Squash, Pinenuts, Shallots, Sage, Chives, Smoked Ricotta w/ Oerbier
5. Pizza: Brescola, Cherry Walnut Pesto, Bosc Pear, Endive, Radicchio, Red Onion, Fontina, Pecorino, Goat Cheese w/ Stille Nacht(2012)
6. Hazelnut Panforte w/ Oerbier Reserva
Tickets for this event cost $65 per person (tax & gratuity included) & must be purchased in advance. They may be purchased here.
1. Ensalata: Red Leaf Lettuce Salad w/ Stilton. Pairing: Cask Hopped Cider
2. Antipasto: Sliced Wild Boar Prosciutto, Roasted Butternut Squash, Roasted Apple Pairing: Harvest
3. Pizza 1: Cabot Cave Aged Cloth Bound Cheddar, Apple/Brussel Sprout Slaw Pairing: Farmgate
4. Pizza 2: Smoked Pork, Collard Greens, Rutabaga, Smoked Ricotta Pairing: Applewood Mead
5. Dolci: Apple Crisp w/ Rhuberry Gelato Pairing: Rhuberry
Reservations required. The Dinner costs $65 which includes tax & gratuity. Tickets for the dinner may be purchased here.
For as long as the government is shut down we are offering $2 Port City Essential Pale Ale bottles because you are essential to us.
- Government Identification required.