Additionally, Kyle Sherrer, Co-founder & Owner of Millstone Cellars (Monkton, MD), will be at the basement bar of Pizzeria Paradiso Georgetown on Monday, August 18, for a special edition of our famous Happy Hour. Come in from 6-9PM and talk cider with Kyle while enjoying any of the eight Millstone ciders on draft for half off!
The following day we will celebrate Albemarle CiderWorks (North Garden, VA) by offering 4oz pours from three different bottles we carry year-round: Old Virginia Winesap, Ragged Mountain, and Red Hill. Order the special pizza, Virginia is For Summers (summer succotash, Parmesan, local country ham and herbed aioli), and get a free pour of Albemarle Old Virginia Winesap, the perfect pairing!
Town and Country, the first beer from Atlas’ barrel program, is a Belgian Strong Ale aged nine months in Virginia red wine barrels. Developed in partnership with Boxwood Estate Winery in Middleburg, VA, and aged exclusively in French oak barrels which previously held their world-class Bordeaux varietals, Town and Country blends old-world tradition and new-world innovation in a beer which will surprise and delight the palate. Fruit notes are pronounced, a product of both the unique Belgian yeast used for fermentation and the barrels’ rich history. A strong tannic body and significant alcohol foundation provide a sturdy canvas for flourishes of oak, tobacco, grape, and grain.
Visit either of our DC locations to try this release as well as three other Atlas drafts: District Common, Rowdy Rye, and NSFW. Happy hour pricing applies!