Rolling out at all locations — starting this summer!

At Pizzeria Paradiso, we’re taking everything you love about brunch — eggs, bacon, French toast — and giving it a wood-fired twist.

From sizzling breakfast pizzas with sunnyside-up eggs baked right in, to hearty oven-baked omelets, crispy deviled egg salads, and calzones stuffed with morning favorites, our new brunch menu is made for lingering weekends and one more bite. And, don’t forget classic brunch cocktails.

🗓️ Brunch Launch Dates

Brunch will be served every Saturday–Sunday, 12–3pm, at each location after its launch.

• Dupont Circle – starting Saturday, July 19

• Georgetown – starting Saturday, August 16

• Spring Valley – starting Saturday, August 23

• Hyattsville – starting Saturday, August 30

Brunch Menu

*Choose wood-fired baked sunnyside up eggs or beaten eggs

Add Prosciutto or Cappocolla after cooking to any pizza $1.99

* Choose wood-fired baked sunnyside up eggs or beaten egg

Extras: Roasted Potatoes $3.00, 2 Bacon Strips or Pork Sausage Links $4.00, Pane $3.00

Consuming raw or undercooked eggs (soft-boiled, poached, sunny side up, and over-easy eggs) may increase your risk of foodborne illness.